Central Otago
Central Otago, New Zealand, is one of the most renowned wine regions on the South Island, known for its exceptional quality and unique climate conditions.
Central Otago is renowned for its outstanding Pinot Noir wines, celebrated for their deep color, rich fruit flavors, and lush textures. Additionally, this region produces excellent varieties such as Chardonnay and Cabernet Sauvignon. The region boasts a unique climate that sets it apart from other wine-producing areas in New Zealand. It is characterized by warm summers and cold winters. This extreme climate contributes to the slow ripening of grapes, imparting unique flavors to the wine. Central Otago’s landscapes, featuring mountains, lakes, and rivers, create breathtaking natural scenery, making it a popular destination for tourists and wine enthusiasts alike.
Exploring Regions
Winery tours immerse you in the natural beauty and culture of wine regions. You can enjoy beautiful vineyard landscapes and learn about the local history, traditions, and terroir.
Education
Visiting wineries provides opportunities for wine education, where you can learn from winemakers and experts about grape varieties, regions, tasting notes, and pairings.
Social and Cultural
Winery tours offer social opportunities to connect with fellow wine enthusiasts, share tasting experiences, and make new friends. Additionally, you can experience local cuisine and culture.
Piont Nior Trip
Central Otago & Burgundy
Central Otago
- Casual atmosphere
- Stunning mountain and lake views
- Intense Pinot Noir wines
- Relaxed winery tours
Central Otago
Central Otago, New Zealand, is one of the most renowned wine regions on the South Island, known for its exceptional quality and unique climate conditions. Central Otago is renowned for its outstanding Pinot Noir wines, celebrated for their deep color, rich fruit flavors, and lush textures. Additionally, this region produces excellent varieties such as Chardonnay and Cabernet Sauvignon. The region boasts a unique climate that sets it apart from other wine-producing areas in New Zealand. It is characterized by warm summers and cold winters. This extreme climate contributes to the slow ripening of grapes, imparting unique flavors to the wine. Central Otago’s landscapes, featuring mountains, lakes, and rivers, create breathtaking natural scenery, making it a popular destination for tourists and wine enthusiasts alike.
Day 1:
Morning:
- 9:00 AM: Depart from your accommodation to the first winery.
- 10:00 AM: Visit Peregrine Wines and taste their selection of wines while enjoying the magnificent views of the Otago Valley.
Lunch:
- 12:30 PM: Have lunch at Amisfield Winery & Bistro. Taste exquisite local cuisine paired with wines produced by Amisfield.
Afternoon:
- 2:30 PM: Head to Felton Road Winery, one of the most popular wineries in Central Otago. Take a winery tour and tasting session to sample their acclaimed wines.
Evening:
- 6:30 PM: Enjoy dinner at Bistro Gentil. Known for its French-inspired cuisine, paired with Central Otago wines, it’s the perfect dining choice.
Day 2:
Morning:
- 10:00 AM: Visit Rockburn Wines. Explore their cellar and winemaking facilities, and taste their premium wines.
Lunch:
- 12:30 PM: Have lunch at Carrick Winery & Restaurant. Taste delicious dishes made from fresh local ingredients, paired with Carrick Winery’s wines.
Afternoon:
- 2:30 PM: Visit Mt Difficulty Wines. Take a tour of their vineyards and cellar, and sample their excellent range of wines.
Evening:
- 6:30 PM: Return to your accommodation. You can choose to have dinner at a local restaurant, tasting authentic Central Otago cuisine, or relax at your accommodation, reminiscing about the wonderful wine tour.
Let’s Get in Touch
Contact details
Phone: (86) 18669080669,15974822666
E-mail: info@theblindtasting.com
Address: 3-201, Changjinlinli, Shiboshengtaicheng, Kunming, China
Opening hours:
Monday — Thursday 10:00 – 17:00
Friday — Sunday 10:00 – 23:00